Ryori.taiwan 料理‧台灣 Magazine (Digital)

Ryori.taiwan 料理‧台灣 Magazine (Digital) Cover
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Ryori.taiwan 料理‧台灣 Magazine (Digital)

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  • Language: Chinese
  • Country: Taiwan

Description:

《料理‧台灣》雙月刊是一本涵概餐飲流行趨勢、餐飲專業知識、餐飲教育動態、以及餐飲文化的專業餐飲雜誌。在讀者群界定上,以餐飲業之經營者、廚師,以及大專院校之餐飲科系教師、學生等對飲食有興趣的相關人士為主。為國內餐飲界提供一份專業人士必看的前瞻性雜誌。每年1、3、5、7、9、11月出刊,一年共6期。


Magazine covers are used for illustrative purposes only and you may not receive a copy of the particular issue depicted. Your subscription will include the most recent issue once your subscription begins. Magazine covers are the property of the publisher. This site is not officially affiliated with, associated with, or endorsed by Ryori.taiwan 料理‧台灣 (Digital) or the publisher.

  • Publisher: Acer Inc.

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