Roasted! Magazine (Digital)

Roasted! Magazine (Digital) September 1st, 2016 Issue Cover
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Roasted! Magazine (Digital)

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Celebrate a seasonal return to the kitchen with this collection of hearty, comforting meals. A beautiful series of recipes that will make you want to tuck into earthy, roasty meats, whole grains, veggies and even seasonal fruits. A deep dive into the technique of roasting including favorites, such as pot roast, herb-roasted chicken and short ribs, deliver no-fail tips and tricks from the Better Homes and Gardens Test kitchen. Bonus,  a handful of low-and-slow braised classics—beef stew, bolognese pasta sauce, carnitas and homemade mole.

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  • Publisher: Meredith Corporation